5 from 9 votes
Fruit Pizza
Fruit pizza is a giant cookie topped with fresh fruit that's a perfect summer dessert.
Prep Time
5 mins
Cook Time
24 mins
Total Time
29 mins
Servings:
12
Calories:
353 kcal
Course:
Dessert
Cuisine:
American
Ingredients
Fruit Pizza Base:
- 1/2 cup butter softened, unsalted
- 3/4 cup sugar
- 1 large egg
- 1 1/4 cups flour
- 1 teaspoon cream of tartar
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
Fruit Pizza Topping:
- 8 ounces cream cheese , softened
- 1 1/2 cups powdered sugar
- 2 teaspoons vanilla extract
- 1 cup strawberries , hulled and sliced
- 1/2 cup blueberries
- 1 kiwi , peeled and sliced
- 1/2 cup pineapple , sliced
- 1/4 cup mandarin orange segmented and peeled
- 1 Mango , peeled, pitted and cut into 1" thin pieces
- 1 cup red grape , halved
- 1/2 cup marmalade
- 3 tablespoons water
Instructions
- Preheat oven to 350 degrees.
- In a stand mixer, cream together the butter and sugar until lightened in color.
- Add in the egg until well combined then add in the flour, cream of tartar, baking soda and salt until just mixed in.
- Press into a circle shape on the pizza pan and bake for 9-11 minutes then let cool completely.
- In your stand mixer add the cream cheese, powdered sugar, and vanilla until creamy and spread it on the cooled cookie crust.
- Arrange fruit in your favorite fun pattern on top of cream cheese mixture.
- In a small bowl mix the marmalade and water and do your best to brush on the glaze without a lot of orange zest in it. If you prefer you can also use pineapple or apricot preserves to avoid zest.
Cup of Yum
Nutrition Information
Calories
353kcal
(18%)
Carbohydrates
60g
(20%)
Protein
4g
(8%)
Fat
11g
(17%)
Saturated Fat
7g
(35%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
3g
(15%)
Trans Fat
0.3g
(15%)
Cholesterol
46mg
(15%)
Sodium
176mg
(7%)
Potassium
228mg
(5%)
Fiber
2g
(8%)
Sugar
45g
(90%)
Vitamin A
601IU
(12%)
Vitamin C
26mg
(29%)
Calcium
48mg
(5%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12 Serving
Amount Per Serving
Calories 353
% Daily Value*
| Calories | 353kcal | 18% |
| Carbohydrates | 60g | 20% |
| Protein | 4g | 8% |
| Fat | 11g | 17% |
| Saturated Fat | 7g | 35% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 0.3g | 15% |
| Cholesterol | 46mg | 15% |
| Sodium | 176mg | 7% |
| Potassium | 228mg | 5% |
| Fiber | 2g | 8% |
| Sugar | 45g | 90% |
| Vitamin A | 601IU | 12% |
| Vitamin C | 26mg | 29% |
| Calcium | 48mg | 5% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.