0 from 51 votes
Fruit Pizza Cookie Recipe
With a sugar cookie base, Fruit Pizza Cookies are individual-sized versions of a classic favorite. They're fresh and customizable!!
Prep Time
10 mins
Cook Time
10 mins
Total Time
18 mins
Servings: 24
Calories: 330 kcal
Course:
Dessert
Cuisine:
American
Ingredients
Cookie
- 2 3/4 cups all-purpose flour
- 1 tsp baking soda
- 1/2 tsp baking powder
- 1 cup unsalted butter softened
- 1 1/2 cups sugar
- 1 egg
- 2 tsp vanilla extract
Frosting
- 16 oz cream cheese
- 1/2 cup butter softened
- 2 tsp vanilla extract
- 3 cups powdered sugar
- Sliced fruit
Instructions
- Preheat oven to 375°F.
- Combine flour, baking soda, and baking powder in a small bowl. Mix well.
- Cream softened butter and sugar in a large bowl until fluffy. Add egg and vanilla and beat until all mixed.
- Slowly add the dry ingredients to the creamed mixture until well combined.
- Roll dough into 1.5-inch balls and place on an ungreased cookie sheet.
- Bake for 8-9 minutes or until the edges are golden. Let cool.
- Make frosting by creaming together two softened 8 oz. cream cheese bars and ½ cup softened butter (1 stick). Add 2 teaspoons vanilla. Slowly add about 3 cups of powdered sugar. Add more or less sugar to get the consistency you desire.
- Spread over cookies and top with the fruit you like. ENJOY!
Cup of Yum
Nutrition Information
Calories
330kcal
(17%)
Carbohydrates
39g
(13%)
Protein
3g
(6%)
Fat
18g
(28%)
Saturated Fat
11g
(55%)
Cholesterol
58mg
(19%)
Sodium
151mg
(6%)
Potassium
57mg
(2%)
Fiber
1g
(4%)
Sugar
28g
(56%)
Vitamin A
618IU
(12%)
Calcium
30mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 24Serving
Amount Per Serving
Calories 330
% Daily Value*
| Calories | 330kcal | 17% |
| Carbohydrates | 39g | 13% |
| Protein | 3g | 6% |
| Fat | 18g | 28% |
| Saturated Fat | 11g | 55% |
| Cholesterol | 58mg | 19% |
| Sodium | 151mg | 6% |
| Potassium | 57mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 28g | 56% |
| Vitamin A | 618IU | 12% |
| Calcium | 30mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.