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Fry Sauce 4 Ways
If you love fry sauce with your French fries, try making Fry Sauce 4 Ways! Make classic fry sauce, In-n-Out sauce, Outback bloomin' onion sauce, Red Robin campfire sauce all from 7 simple ingredients.
Prep Time
5 mins
Chill time
1 hr
Total Time
1 hr 5 mins
Servings:
8
Calories:
294 kcal
Course:
Condiments
Cuisine:
American
Ingredients
Fry Sauce
- 1/3 cup ketchup
- 2/3 cup mayonnaise
In-n-Out Sauce
- Fry sauce (ingredients above)
- 1 tablespoon yellow mustard
- 1/4 cup dill pickle relish
Bloomin' Onion Sauce
- Fry sauce (ingredients above)
- 1 tablespoon brown mustard spicy
- 1 teaspoon horseradish prepared
Campfire Sauce
- 2/3 cup mayonnaise
- 1/3 cup BBQ sauce
Instructions
- Combine the sauce ingredients in a medium mixing bowl; mix until smooth.
- Cover the bowl and refrigerate for one hour to allow the ingredients to meld together.
- Serve as a dipping sauce or sandwich condiment.
Cup of Yum
Nutrition Information
Calories
294kcal
(15%)
Carbohydrates
10g
(3%)
Protein
1g
(2%)
Fat
28g
(43%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
17g
(100%)
Monounsaturated Fat
6g
(30%)
Trans Fat
0.1g
(5%)
Cholesterol
16mg
(5%)
Sodium
578mg
(24%)
Potassium
76mg
(2%)
Fiber
0.4g
(2%)
Sugar
6g
(12%)
Vitamin A
118IU
(2%)
Vitamin C
1mg
(1%)
Calcium
12mg
(1%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 8 Serving
Amount Per Serving
Calories 294
% Daily Value*
| Calories | 294kcal | 15% |
| Carbohydrates | 10g | 3% |
| Protein | 1g | 2% |
| Fat | 28g | 43% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 17g | 100% |
| Monounsaturated Fat | 6g | 30% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 16mg | 5% |
| Sodium | 578mg | 24% |
| Potassium | 76mg | 2% |
| Fiber | 0.4g | 2% |
| Sugar | 6g | 12% |
| Vitamin A | 118IU | 2% |
| Vitamin C | 1mg | 1% |
| Calcium | 12mg | 1% |
| Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.