
5.0 from 276 votes
Fry Sauce (made 4 ways!)
If you don’t know what Fry Sauce is, you are missing out! Just mix a few simple ingredients and you will never dip your fries in anything else again!
Prep Time
5 mins
Total Time
5 mins
Servings: 8
Calories: 138 kcal
Course:
Condiments
Cuisine:
American
Ingredients
- 1/3 cup ketchup
- 2/3 cup mayonnaise
Variations:
Red Robin Campfire Sauce
- 1 cup Fry sauce (see above)
- 1/3 cup BBQ sauce
In-N-Out Fry Sauce
- 1 cup Fry sauce (see above)
- 1 tablespoon mustard
- 1/4 cup dill relish
Outback Steakhouse Bloomin' Onion Sauce
- 1 cup Fry sauce (see above)
- 1 tablespoon brown mustard
- 1 tablespoon creamy horseradish (or to taste)
Instructions
- Mix all ingredients until smooth.
- Refrigerate until ready to serve.
- Eat with fries or chicken nuggets.
Cup of Yum
Notes
- Nutrition listed is for basic fry sauce only.
Nutrition Information
Calories
138kcal
(7%)
Carbohydrates
3g
(1%)
Protein
1g
(2%)
Fat
14g
(22%)
Saturated Fat
2g
(10%)
Cholesterol
8mg
(3%)
Sodium
209mg
(9%)
Potassium
32mg
(1%)
Sugar
3g
(6%)
Vitamin A
63IU
(1%)
Vitamin C
1mg
(1%)
Calcium
3mg
(0%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 138
% Daily Value*
Calories | 138kcal | 7% |
Carbohydrates | 3g | 1% |
Protein | 1g | 2% |
Fat | 14g | 22% |
Saturated Fat | 2g | 10% |
Cholesterol | 8mg | 3% |
Sodium | 209mg | 9% |
Potassium | 32mg | 1% |
Sugar | 3g | 6% |
Vitamin A | 63IU | 1% |
Vitamin C | 1mg | 1% |
Calcium | 3mg | 0% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.