4.7 from 9 votes
Fudge Swirled Red Velvet Brownies
Swirled Red Velvet Brownies are the perfect treat to calm that sweet tooth! With delicious chocolate swirls, this rich and fudgy brownie is irresistible!
Prep Time
10 mins
Cook Time
10 mins
Total Time
45 mins
Servings: 9
Calories: 365 kcal
Course:
Dessert
Ingredients
- ½ cup butter softened
- 1 ½ cup granulated sugar
- 2 eggs
- 2 tsp vanilla
- ¼ tsp salt
- 3 Tbs unsweetened cocoa powder
- 1 ¼ cups all-purpose flour
- 1 tsp white vinegar
- 1 oz container red food coloring
- ½ cup semi-sweet chocolate chips
- 1 tsp oil
Instructions
- Preheat oven to 350.
- Spray and line an 8"x8" baking dish with parchment paper and set aside.
- In a stand mixer fitted with the paddle attachment mix together your butter and sugar until light and fluffy.
- Add in your eggs one at a time until combined.
- Add in your vanilla, salt, cocoa powder, flour, vinegar and red food coloring.
- Beat until mixed completely.
- Spoon into prepared pan.
- Place your chocolate chips and oil in a microwave-safe bowl and heat on high until melted, checking every 30 seconds.
- Dollop your chocolate over the top of the brownies and swirl around top with a knife.
- Bake for about 30-35 minutes until center is set.
- Let cool before slicing.
Cup of Yum
Nutrition Information
Calories
365kcal
(18%)
Carbohydrates
53g
(18%)
Protein
4g
(8%)
Fat
15g
(23%)
Saturated Fat
9g
(45%)
Cholesterol
64mg
(21%)
Sodium
170mg
(7%)
Potassium
116mg
(3%)
Fiber
1g
(4%)
Sugar
37g
(74%)
Vitamin A
370IU
(7%)
Calcium
20mg
(2%)
Iron
1.9mg
(11%)
Nutrition Facts
Serving: 9Serving
Amount Per Serving
Calories 365
% Daily Value*
| Calories | 365kcal | 18% |
| Carbohydrates | 53g | 18% |
| Protein | 4g | 8% |
| Fat | 15g | 23% |
| Saturated Fat | 9g | 45% |
| Cholesterol | 64mg | 21% |
| Sodium | 170mg | 7% |
| Potassium | 116mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 37g | 74% |
| Vitamin A | 370IU | 7% |
| Calcium | 20mg | 2% |
| Iron | 1.9mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.