5.0 from 24 votes
Fudgy Brownie Bites
Brownies from scratch in a smaller package! Make these delicious fudgy brownie bites with simple ingredients.
Prep Time
10 mins
Cook Time
10 mins
Servings: 12 servings
Calories: 215 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 2 eggs
- 1 cup sugar
- 4 oz semi sweet chocolate bar
- 8 tbsp unsalted butter
- 2 tsp vanilla extract
- 1/3 cup unsweetened cocoa powder
- 1/4 cup all purpose flour
- 1/4 tsp salt
Instructions
- Preheat oven to 350F. Add eggs and sugar to a large mixing bowl and mix with an electric mixer. Mix until light and fluffy - about 3 minutes.
- Chop chocolate bar into chunks and melt with butter in the microwave or over a double boiler. Only warm until the butter is just melted. Mix until evenly combined and pour chocolate and butter mixture into the eggs and sugar along with the vanilla extract. Mix again with the electric mixer.
- Add cocoa powder, flour, and salt to the bowl and fold in with a spatula. Mix until the dry ingredients are just folded in.
- Grease a mini muffin pan (or use muffin lines) and add 2 tbsp of batter to each of 24 muffin slots. Place in the oven and bake at 350F for 15-17 minutes. Remove from the oven and allow to cool COMPLETELY before removing from the muffin pan. Removing from the pan prior to cooling may make them crumble.
Cup of Yum
Notes
- Substitute the chocolate bar with semi sweet chocolate chips
- Make these mini brownies gluten free by using a gluten free flour blend in place of all purpose flour
Nutrition Information
Serving
1g
Calories
215kcal
(11%)
Carbohydrates
24g
(8%)
Protein
2g
(4%)
Fat
13g
(20%)
Saturated Fat
8g
(40%)
Polyunsaturated Fat
1g
Monounsaturated Fat
4g
Trans Fat
0.3g
Cholesterol
48mg
(16%)
Sodium
63mg
(3%)
Potassium
120mg
(3%)
Fiber
2g
(8%)
Sugar
19g
(38%)
Vitamin A
277IU
(6%)
Calcium
17mg
(2%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 12servings
Amount Per Serving
Calories 215
% Daily Value*
| Serving | 1g | |
| Calories | 215kcal | 11% |
| Carbohydrates | 24g | 8% |
| Protein | 2g | 4% |
| Fat | 13g | 20% |
| Saturated Fat | 8g | 40% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 0.3g | 15% |
| Cholesterol | 48mg | 16% |
| Sodium | 63mg | 3% |
| Potassium | 120mg | 3% |
| Fiber | 2g | 8% |
| Sugar | 19g | 38% |
| Vitamin A | 277IU | 6% |
| Calcium | 17mg | 2% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.