0 from 18 votes
Funfetti Cake Mix Blondies
Every bite of Funfetti Cake Mix Blondies tastes like a sweet and sassy party and amp up the joy anytime they are served!
Prep Time
5 mins
Cook Time
5 mins
Total Time
40 mins
Servings: 9 blondies
Calories: 280 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 15 ounces yellow cake mix (1 box)
- ¼ cup vegetable oil
- 3 tablespoons whole milk
- 1 large egg
- 1 tablespoon vanilla extract
- ½ cup Rainbow sprinkles
Instructions
- Preheat your oven to 350 degrees F. Grease a 9-inch x 9-inch baking pan or line it with parchment paper and then set it aside.
- Mix together cake mix, vegetable oil, milk, egg, and vanilla extract in a large bowl. The batter should be well mixed but stiff. Mix in the sprinkle with a rubber spatula or wooden spoon. (Save some sprinkles for topping.)
- Transfer batter to the prepared baking pan and spread into an even layer with a rubber spatula. Sprinkle the reserved sprinkles over the batter.
- Bake for 30 to 35 minutes until the toothpick comes clean from the center.
- Remove from the oven. Blondies should rest for a couple of hours before cutting into 9 bars for best results.
Cup of Yum
Notes
- I do NOT recommend using funfetti or white cake mix for this recipe, only yellow.
- NOT
Nutrition Information
Serving
1blondie
Calories
280kcal
(14%)
Carbohydrates
48g
(16%)
Protein
3g
(6%)
Fat
9g
(14%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
4g
Monounsaturated Fat
2g
Trans Fat
1g
Cholesterol
21mg
(7%)
Sodium
354mg
(15%)
Potassium
40mg
(1%)
Fiber
1g
(4%)
Sugar
29g
(58%)
Vitamin A
38IU
(1%)
Calcium
109mg
(11%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 9blondies
Amount Per Serving
Calories 280
% Daily Value*
| Serving | 1blondie | |
| Calories | 280kcal | 14% |
| Carbohydrates | 48g | 16% |
| Protein | 3g | 6% |
| Fat | 9g | 14% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 4g | 24% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 1g | 50% |
| Cholesterol | 21mg | 7% |
| Sodium | 354mg | 15% |
| Potassium | 40mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 29g | 58% |
| Vitamin A | 38IU | 1% |
| Calcium | 109mg | 11% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.