
4.9 from 30 votes
Furr’s Cafeteria Pineapple Millionaire Pie
Furr’s Cafeteria Pineapple Millionaire Pie is a rich and decadent pie.
Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Servings: 16
Calories: 228 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 2 baked 9-inch pastry pie crusts
Millionaire Pie Ingredients
- 2 cups sifted powdered sugar
- 1/2 cup butter softened
- 2 eggs see not
- 1/8 teaspoon salt
- 1/4 teaspoon vanilla extract
- 1 cup heavy cream
- 1/2 cup sifted powdered sugar
- 1 cup crushed pineapple, well drained
- 1/2 cup chopped pecans
Instructions
- Cream 2 cups powdered sugar and butter with an electric mixer. Add eggs, salt, and vanilla. Beat until light and fluffy. Spread mixture evenly into baked pie crusts. Chill.
- Whip cream until stiff. Blend in powdered sugar. Fold in pineapple and pecans.
- Spread mixture on top of filling and chill thoroughly.
Cup of Yum
Notes
- If you concerned about using raw eggs, please use imitation eggs such as eggbeaters, or eggs that have been pasteurized, either work well. Pasteurized eggs are very safe for people who may have compromised immune systems.
- You can substitute the pie crust for a graham cracker crust if you prefer that type of crust.
- This recipe was adapted from a recipe in the Fort Star-Telegram.
Nutrition Information
Calories
228kcal
(11%)
Carbohydrates
25g
(8%)
Protein
1g
(2%)
Fat
14g
(22%)
Saturated Fat
7g
(35%)
Cholesterol
56mg
(19%)
Sodium
83mg
(3%)
Potassium
76mg
(2%)
Fiber
0g
(0%)
Sugar
23g
(46%)
Vitamin A
445IU
(9%)
Vitamin C
3.4mg
(4%)
Calcium
23mg
(2%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 16Serving
Amount Per Serving
Calories 228
% Daily Value*
Calories | 228kcal | 11% |
Carbohydrates | 25g | 8% |
Protein | 1g | 2% |
Fat | 14g | 22% |
Saturated Fat | 7g | 35% |
Cholesterol | 56mg | 19% |
Sodium | 83mg | 3% |
Potassium | 76mg | 2% |
Fiber | 0g | 0% |
Sugar | 23g | 46% |
Vitamin A | 445IU | 9% |
Vitamin C | 3.4mg | 4% |
Calcium | 23mg | 2% |
Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.