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Garden Caprese Stacks
A garden fresh caprese stack with creamy mozzarella, crunchy cucumbers, fragrant basil, and vine ripened tomatoes, with drizzled balsamic glaze.
Servings: 8
Course:
Appetizer , Others
Ingredients
- 2 Campari tomatoes sliced
- 4-8 fresh basil leaves
- ½ a cucumber
- 8 ounces fresh mozzarella
- balsamic glaze
Instructions
- Slice mozzarella into 8 slices
- Slice cucumber and tomato, you need 8 slices of each
- Layer mozzarella, fresh basil, a slice of cucumber, a slice of tomato
- Drizzle balsamic glaze or reduction over the top
- Serve immediately.
Cup of Yum