5.0 from 15 votes
Garlic Bread Meatball Bites
Garlic Bread Meatball Bites are the perfect finger foods for your holiday parties that elevate pigs in a blanket to the next level!
Prep Time
10 mins
Cook Time
10 mins
Total Time
22 mins
Servings: 24 meatballs
Calories: 97 kcal
Course:
Appetizer
Cuisine:
American
Ingredients
- 1 package refrigerated crescent dough sheets (8 ounces)
- 24 beef meatballs , precooked
- 1/3 cup unsalted butter , melted
- 3 cloves garlic , minced
- 1/4 cup grated Parmesan cheese
- 1/8 teaspoon kosher salt
Instructions
- Preheat oven to 375°.
- Cut the crescent dough into rectangles.
- Place meatballs at the ends of the rectangles and roll up.
- Place the wrapped meatballs on a baking sheet, seam side down.
- Combine butter, garlic, parmesan and salt in a bowl.
- Brush the tops of the wrapped meatballs with the butter mixture.
- Bake 12-15 minutes or until golden brown.
Cup of Yum
Nutrition Information
Calories
97kcal
(5%)
Carbohydrates
4g
(1%)
Protein
3g
(6%)
Fat
8g
(12%)
Saturated Fat
4g
(20%)
Cholesterol
18mg
(6%)
Sodium
110mg
(5%)
Potassium
42mg
(1%)
Sugar
1g
(2%)
Vitamin A
88IU
(2%)
Vitamin C
1mg
(1%)
Calcium
15mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 24meatballs
Amount Per Serving
Calories 97
% Daily Value*
| Calories | 97kcal | 5% |
| Carbohydrates | 4g | 1% |
| Protein | 3g | 6% |
| Fat | 8g | 12% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 18mg | 6% |
| Sodium | 110mg | 5% |
| Potassium | 42mg | 1% |
| Sugar | 1g | 2% |
| Vitamin A | 88IU | 2% |
| Vitamin C | 1mg | 1% |
| Calcium | 15mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.