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5.0 from 12 votes

Garlic Bread recipe

This homemade Garlic Bread is so easy and elevates any dinner. You just need a few simple ingredients to make this bread!

Prep Time
10 mins
Cook Time
10 mins
Servings: 16 slices
Course: Bread
Cuisine: American

Ingredients

  • 1 (lb) loaf French bread
  • 8 tablespoons salted butter, softened
  • 4 cloves garlic, minced
  • 1 tablespoon chopped Italian flat leaf parsley (you can substitute 1 teaspoon dried parsley)
  • 1/4 /4 teaspoon garlic powder
  • 1/4 /4 teaspoon salt (if not using salted butter, add more salt to taste - about 1/4 teaspoon)

Instructions

    Cup of Yum
  1. Preheat oven to 400℉.
  2. Slice the bread in half horizontally and place on a baking sheet. In a small bowl, combine the butter, garlic, parsley, garlic powder, and salt. Mix together well.
  3. Divide the mixture in half and spread on each bread half. Bake for 8-10 minutes or until bread edges just start to turn golden brown. Slice and serve.