
0 from 18 votes
Garlic Bread with Cheese
Fresh and flavourful garlic bread warm from the oven! Perfectly crisp edges, a soft buttery centre, and a cheesy golden brown toasted top with fresh garlic and herbs.
Prep Time
5 mins
Cook Time
5 mins
Total Time
15 mins
Servings: 6
Calories: 307 kcal
Course:
Side Dish
Cuisine:
European , American
Ingredients
- 1 baguette
- 1 handful parsley Fresh
- 5 garlic Crushed
- 50 g butter Melted
- 50 ml olive oil
- 100 g cheese Mozzarella
Instructions
- Preheat the oven to 180°C (350°F) Gas mark 4.
- Wash and finely chop the parsley – a handful of parsley is approximately 20g, but you can use more or less depending on personal preference.
- Crush the garlic cloves and add to the finely chopped parsley along with the olive oil and the melted butter then mix until everything is well combined.
- Slice a baguette lengthways or any thick bread down the middle.
- Line a baking tray with foil and add the baguettes onto the tray.
- Generously spread the garlic butter mixture across the baguette.
- Then top with the mozzarella cheese (See Note 1).
- Bake in the preheated oven for 6-8 minutes until the cheese is melted and golden brown.
- Serve alongside your choice of pasta and enjoy!
Cup of Yum
Notes
- Note 1 – Any type of cheese can be used but I personally prefer to use cheddar or mozzarella cheese.
- Note 1 – Any type of cheese can be used but I personally prefer to use cheddar or mozzarella cheese.
- ny type of cheese can be used but I personally prefer to use cheddar or mozzarella cheese.
- Nutritional facts:
- The provision of nutritional information is done so merely as a courtesy and should not be taken as a guarantee.
Nutrition Information
Calories
307kcal
(15%)
Carbohydrates
21g
(7%)
Protein
8g
(16%)
Fat
21g
(32%)
Saturated Fat
9g
(45%)
Trans Fat
0.3g
Cholesterol
35mg
(12%)
Sodium
421mg
(18%)
Potassium
80mg
(2%)
Fiber
1g
(4%)
Sugar
2g
(4%)
Vitamin A
432IU
(9%)
Vitamin C
2mg
(2%)
Vitamin D
0.1µg
Calcium
169mg
(17%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 307
% Daily Value*
Calories | 307kcal | 15% |
Carbohydrates | 21g | 7% |
Protein | 8g | 16% |
Fat | 21g | 32% |
Saturated Fat | 9g | 45% |
Trans Fat | 0.3g | 15% |
Cholesterol | 35mg | 12% |
Sodium | 421mg | 18% |
Potassium | 80mg | 2% |
Fiber | 1g | 4% |
Sugar | 2g | 4% |
Vitamin A | 432IU | 9% |
Vitamin C | 2mg | 2% |
Vitamin D | 0.1µg | 1% |
Calcium | 169mg | 17% |
Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.