5.0 from 21 votes
Garlic Bread with Sliced Bread
Easy Semi-Homemade Garlic Bread with Sliced Bread turns a regular bread loaf into the best ever buttery, garlicky bread in just 25 minutes!
Prep Time
5 mins
Cook Time
5 mins
Total Time
25 mins
Servings: 12 servings
Calories: 194 kcal
Course:
Bread
Cuisine:
American
Ingredients
- 1 loaf shepherd's bread or French bread , sliced
- 12 tablespoons butter , room temperature
- 6 cloves garlic , minced
- 1/4 cup parsley , minced
- 1/4 teaspoon kosher salt
Instructions
- Preheat the oven to 400 degrees.
- Mix the butter, garlic, parsley and kosher salt and spread the butter compound onto the slices of bread.
- Wrap the bread loaf in foil until fully covered. (Use two large sheets in a + shape and wrap up the sides until covered)
- Bake for 15-18 minutes, then open the foil packet and bake an additional 5 minutes.
Cup of Yum
Nutrition Information
Calories
194kcal
(10%)
Carbohydrates
18g
(6%)
Protein
4g
(8%)
Fat
12g
(18%)
Saturated Fat
7g
(35%)
Polyunsaturated Fat
1g
Monounsaturated Fat
3g
Trans Fat
0.5g
Cholesterol
30mg
(10%)
Sodium
340mg
(14%)
Potassium
55mg
(2%)
Fiber
1g
(4%)
Sugar
2g
(4%)
Vitamin A
455IU
(9%)
Vitamin C
2mg
(2%)
Calcium
25mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12servings
Amount Per Serving
Calories 194
% Daily Value*
| Calories | 194kcal | 10% |
| Carbohydrates | 18g | 6% |
| Protein | 4g | 8% |
| Fat | 12g | 18% |
| Saturated Fat | 7g | 35% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 0.5g | 25% |
| Cholesterol | 30mg | 10% |
| Sodium | 340mg | 14% |
| Potassium | 55mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 2g | 4% |
| Vitamin A | 455IU | 9% |
| Vitamin C | 2mg | 2% |
| Calcium | 25mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.