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Garlic Cheese Bread
Delicious cheesy bread packed with flavor. You'll want to make this again and again!
Prep Time
15 mins
Cook Time
10 mins
Servings:
8
Calories:
553 kcal
Course:
Side Dish, Bread, Others
Cuisine:
Italian, American
Ingredients
- 1 French bread loaf
- 2 cups cheddar cheese shredded
- 1 cup mozzarella cheese shredded
- 1/2 cup Parmesan Cheese shredded
- 1/3 cup mayonnaise low-fat
- 4 green onions chopped
- 1 cup butter softened
- 4 cloves garlic minced
Instructions
- Cut the French bread in half lengthwise, making 2 equal pieces. Place bread cut side up on a large baking sheet.
- In a medium-size bowl, mix all of the cheeses, mayonnaise, and chopped green onion together. Set aside.
- Mix the softened butter and garlic together in a small bowl. Spread the butter evenly all over the two halves of bread. Top each loaf evenly with the cheese mixture; spreading out evenly.
- Bake for 10 minutes, or until the cheese is melted and bubbly. Carefully remove from oven and let stand a few minutes. Slice, serve and enjoy!
Cup of Yum
Nutrition Information
Serving
1serving
Calories
553kcal
(28%)
Carbohydrates
34g
(11%)
Protein
20g
(40%)
Fat
42g
(65%)
Nutrition Facts
Serving: 8 Serving
Amount Per Serving
Calories 553
% Daily Value*
| Serving | 1serving | |
| Calories | 553kcal | 28% |
| Carbohydrates | 34g | 11% |
| Protein | 20g | 40% |
| Fat | 42g | 65% |
* Percent Daily Values are based on a 2,000 calorie diet.