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Garlic Fried Chicken
Enjoy something delicious and satisfying with this easy-to-make recipe.
Prep Time
10 mins
Cook Time
10 mins
Total Time
28 mins
Servings: 3
Course:
Main Course , Lunch , Others
Ingredients
- 1 to 1 1/2 lb. chicken sliced into serving pieces
- 1/2 cup Panko bread crumbs
- 1 teaspoon ground black pepper
- 1/2 cup milk
- 1 1/2 tablespoons garlic powder
- 1 teaspoon salt
- 3/4 cup all-purpose flour
- 1 piece raw egg
- 1/2 teaspoon paprika
- 3 cups cooking oil
Instructions
- Combine salt, ground black pepper, paprika, garlic powder, Panko Bread crumbs, and all-purpose flour in a mixing bowl. Mix well and set aside.
- Combine the egg and milk in another bowl, and whisk. Set aside.
- Dip the chicken slices in the egg and milk mixture, and then roll in the flour, bredcrumbs, salt, pepper, and paprika mixture until all the sides are evenly coated.
- Heat a deep cooking pot and pour-in the cooking oil.
- When the oil becomes hot, deep-fry the coated chicken in medium heat for 10 to 15 minutes or until the color turns golden brown. Note: Do not use high heat as it will cook the outer part of the chicken right away while leaving the inside uncooked.
- Turn-off the heat, and then remove the garlic fried chicken from the pot. Let the excess oil drip.
- Transfer to a serving plate and serve with KFC gravy.
- Share and enjoy!
Cup of Yum
Nutrition Information
Serving
3g
Nutrition Facts
Serving: 3Serving
Amount Per Serving
Calories
% Daily Value*
Serving | 3g |
* Percent Daily Values are based on a 2,000 calorie diet.