4.8 from 12 votes
Garlic Herb Chicken Pillows
These Chicken Pillows are filled with a rich, creamy, chicken filling all wrapped in buttery crescent roll. These are the perfect quick and easy dinner on a busy night.
Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings: 8 servings
Calories: 461 kcal
Course:
Dinner
Cuisine:
American
Ingredients
- 4 cups shredded chicken I use rotisserie
- 8 ounces cream cheese softened
- ½ cup milk
- ¼ cup grated parmesan
- 2 cloves garlic pressed or minced
- 1 teaspoon dried oregano
- ½ teaspoon dried basil
- ¼ teaspoon dried thyme
- ¼ cup chopped green onion
- 2 packages crescent rolls
- 1 tablespoon butter melted
- ¼ cup Italian breadcrumbs
Instructions
- Preheat the oven to 350˚F.
- Combine the shredded chicken, cream cheese, parmesan, milk, garlic, oregano, basil, thyme, and green onion in a large bowl, and mix until combined.
- Unroll the crescent rolls and press the diagonal seams together. Then separate them into 4 equal rectangles. Repeat with the second package.
- Fill each rectangle with 1/8 of the chicken mixture, then pull the edges over the top and close to make a round pillow. Repeat with remaining pieces, and then place each one seam side down on a greased baking sheet.
- Brush the top of each pillow with butter then sprinkle with bread crumbs.
- Bake for 18-23 minutes or until the dough is cooked and the tops are golden brown.
Cup of Yum
Nutrition Information
Serving
1pillow
Calories
461kcal
(23%)
Carbohydrates
28g
(9%)
Protein
23g
(46%)
Fat
29g
(45%)
Saturated Fat
13g
(65%)
Cholesterol
91mg
(30%)
Sodium
707mg
(29%)
Potassium
237mg
(7%)
Fiber
1g
(4%)
Sugar
8g
(16%)
Vitamin A
531IU
(11%)
Vitamin C
1mg
(1%)
Calcium
107mg
(11%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 461
% Daily Value*
| Serving | 1pillow | |
| Calories | 461kcal | 23% |
| Carbohydrates | 28g | 9% |
| Protein | 23g | 46% |
| Fat | 29g | 45% |
| Saturated Fat | 13g | 65% |
| Cholesterol | 91mg | 30% |
| Sodium | 707mg | 29% |
| Potassium | 237mg | 5% |
| Fiber | 1g | 4% |
| Sugar | 8g | 16% |
| Vitamin A | 531IU | 11% |
| Vitamin C | 1mg | 1% |
| Calcium | 107mg | 11% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.