0 from 0 votes
Garlic-Herb Compound Butter
Perfect for any time of day, this recipe delivers great flavor effortlessly.
Prep Time
10 mins
Additional Time
1 hr
Servings:
8
tablespoons
Course:
Condiments
Cuisine:
American
Ingredients
- 1 butter 8 tablespoons, softened to room temperature, stick
- ¼ cup parsley fresh, finely chopped
- 2 garlic cloves, finely minced
- 2 tsp shallot finely minced
- salt sea salt and freshly cracked, to taste
- black pepper sea salt and freshly cracked, to taste
Instructions
- Place the softened stick of butter in a bowl.
- Add the finely chopped parsley, and garlic, shallot.
- Season with sea salt and freshly cracked black pepper, to taste.
- Mix until well combined.
- Spoon on top of some plastic wrap and form into a log while rolling and wrapping with the plastic wrap.
- Pinch and fold or knot the ends.
- Store sealed in the refrigerator for at least an hour, until needed.
- Slice into coins and place on top of cooked meats, veggies, potatoes, or bread. Enjoy!
Cup of Yum