Servings
Font
Back
5.0 from 3 votes

Garlic Herb Cream Cheese Dip

Zesty Garlic Herb Cream Cheese Dip is a delicious, simple appetizer recipe that’s perfect for sharing. Getting a ton of flavor from McCormick Salt-Free Garlic & Herb Seasoning, this easy dip recipe is ready to serve in less than 5 minutes!

Prep Time
5 mins
Total Time
5 mins
Servings: 8 servings
Calories: 148 kcal
Course: Appetizer
Cuisine: American

Ingredients

Ingredients
  • 8 oz. cream cheese softened
  • ¼ cup plain greek yogurt
  • ¼ cup half-and-half
  • 2 tablespoons chopped green onions
  • 1 tablespoon McCormick® Salt-Free Garlic & Herb Seasoning
Dippers
  • Pita chips
  • crackers
  • tortilla chips
  • baby carrots
  • Cucumber rounds
  • Bell pepper slices

Instructions

    Cup of Yum
  1. Measure all the ingredients into the base of a food processor or a blender.
  2. Blend until smooth. Taste and add additional McCormick Salt-Free Garlic & Herb Seasoning if desired.
  3. Transfer the cream cheese dip into a serving container, and enjoy with your favorite dippers.

Notes

  • Make sure your cream cheese is at room temperature. If the cream cheese, especially, is too cold, it’ll affect the consistency of your dip.
  • Store in an airtight container in the fridge. It will last like this for up to a week.
  • Make 1-2 days in advance (or hours in advance if that’s better for you!), and keep it cold until it’s time to serve. Re-whip or stir before serving.
  • Swap out the seasonings. The base of this recipe is pretty neutral, so you could easily swap out the McCormick® Salt-Free Garlic & Herb Seasoning for McCormick® Perfect Pinch® Italian Herb seasoning or even McCormick® Hint of Salt Mexican Taco Truck seasoning. Find ‘em at H-E-B.

Nutrition Information

Serving 1 serving Calories 148kcal (7%) Carbohydrates 9g (3%) Protein 4g (8%) Fat 11g (17%) Saturated Fat 6g (30%) Polyunsaturated Fat 4g Cholesterol 32mg (11%) Sodium 142mg (6%) Fiber 1g (4%) Sugar 3g (6%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 148

% Daily Value*

Serving 1 serving
Calories 148kcal 7%
Carbohydrates 9g 3%
Protein 4g 8%
Fat 11g 17%
Saturated Fat 6g 30%
Polyunsaturated Fat 4g 24%
Cholesterol 32mg 11%
Sodium 142mg 6%
Fiber 1g 4%
Sugar 3g 6%

* Percent Daily Values are based on a 2,000 calorie diet.