5 from 3 votes
Garlic-Infused Olive Oil
From pasta to salads, this Garlic-Infused Olive Oil adds an aromatic punch to any dish!
Prep Time
5 mins
Cook Time
30 mins
Total Time
35 mins
Servings:
10
Calories:
192 kcal
Course:
Condiments
Cuisine:
Mediterranean
Ingredients
- 1 cup olive oil
- 3 cloves garlic peeled and lightly crushed
Instructions
- Combine olive oil and garlic cloves in a small saucepan.
- Heat the mixture over low heat for about 25-30 minutes, ensuring the oil does not simmer or the garlic burn.
- Allow the oil to cool completely, then strain out the garlic cloves.
- Transfer the infused oil to a clean bottle or jar and store in a cool, dark place.
Cup of Yum
Nutrition Information
Calories
192kcal
(10%)
Carbohydrates
0.3g
(0%)
Protein
0.1g
(0%)
Fat
22g
(34%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
2g
(12%)
Monounsaturated Fat
16g
(80%)
Sodium
1mg
(0%)
Potassium
4mg
(0%)
Fiber
0.02g
(0%)
Sugar
0.01g
(0%)
Vitamin A
0.1IU
(0%)
Vitamin C
0.3mg
(0%)
Calcium
2mg
(0%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 10 Serving
Amount Per Serving
Calories 192
% Daily Value*
| Calories | 192kcal | 10% |
| Carbohydrates | 0.3g | 0% |
| Protein | 0.1g | 0% |
| Fat | 22g | 34% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 16g | 80% |
| Sodium | 1mg | 0% |
| Potassium | 4mg | 0% |
| Fiber | 0.02g | 0% |
| Sugar | 0.01g | 0% |
| Vitamin A | 0.1IU | 0% |
| Vitamin C | 0.3mg | 0% |
| Calcium | 2mg | 0% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.