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5.0 from 3 votes

Garlic Mayo

A plain sandwich becomes a culinary delight when topped with homemade garlic mayo! With a little lemon juice and garlic, you can turn any mayo into an impressive condiment.

Prep Time
5 mins
Total Time
5 mins
Servings: 6
Calories: 257 kcal
Course: Condiments
Cuisine: American

Ingredients

  • 1 cup mayonnaise
  • 3 cloves garlic minced
  • 1 tablespoon lemon juice
  • 1/4 teaspoon salt
  • 1/8 teaspoon black pepper

Instructions

    Cup of Yum
  1. In a medium bowl, combine the minced garlic with lemon juice, salt, and black pepper.
  2. Add the mayonnaise to the garlic mixture and whisk until well blended and creamy.
  3. Taste and adjust seasoning if necessary. For a smoother texture, you can blend the mixture in a food processor or with an immersion blender.

Nutrition Information

Calories 257kcal (13%) Carbohydrates 1g (0%) Protein 0.5g (1%) Fat 28g (43%) Saturated Fat 4g (20%) Polyunsaturated Fat 17g Monounsaturated Fat 6g Trans Fat 0.1g Cholesterol 16mg (5%) Sodium 334mg (14%) Potassium 17mg (0%) Fiber 0.05g (0%) Sugar 0.3g (1%) Vitamin A 25IU (1%) Vitamin C 1mg (1%) Calcium 6mg (1%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 257

% Daily Value*

Calories 257kcal 13%
Carbohydrates 1g 0%
Protein 0.5g 1%
Fat 28g 43%
Saturated Fat 4g 20%
Polyunsaturated Fat 17g 100%
Monounsaturated Fat 6g 30%
Trans Fat 0.1g 5%
Cholesterol 16mg 5%
Sodium 334mg 14%
Potassium 17mg 0%
Fiber 0.05g 0%
Sugar 0.3g 1%
Vitamin A 25IU 1%
Vitamin C 1mg 1%
Calcium 6mg 1%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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