5.0 from 48 votes
Garlic Parmesan Grilled Shrimp Recipe
Garlic Parmesan grilled shrimp recipe is so tasty! Once you learn how to grill shrimp, it's very easy. Try
Prep Time
5 mins
Cook Time
5 mins
Total Time
9 mins
Servings: 6
Calories: 110 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 1 lb raw shrimp peeled and deveined (tails on or off)
- 2 tbsp olive oil
- 1/2 tsp garlic powder
- 1/2 tsp dried oregano
- 1/2 tsp dried basil
- 2 tbsp grated Parmesan cheese
- 1/2 tsp salt
- 1/2 tsp pepper
- 1 lemon juiced
- 2 tbsp fresh parsley chopped
Instructions
- Preheat the grill to 350 degrees F and brush the grill grates with oil to prevent the shrimp from sticking.
- Make sure the shrimp is defrosted.
- Place the shrimp is a bowl. Add in the olive oil, garlic powder, oregano and basil. Toss the ingredients together to coat the shrimp.
- Then gently place the shrimp directly on the grill and cook for 1-2 minutes until the shrimp turns bright pink and is cooked through.
- Then move the shrimp to a plate. Top with the fresh lemon juice, chopped parsley and the grated parmesan cheese. Enjoy!
Cup of Yum
Notes
- I love grilling the shrimp directly on the grill gates but if your shrimp is smaller and you're concerned that it will fall through the grate, you can cook the shrimp on a cast iron skillet on the grill.
Nutrition Information
Calories
110kcal
(6%)
Carbohydrates
3g
(1%)
Protein
11g
(22%)
Fat
6g
(9%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
4g
Trans Fat
1g
Cholesterol
97mg
(32%)
Sodium
649mg
(27%)
Potassium
129mg
(4%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
271IU
(5%)
Vitamin C
11mg
(12%)
Calcium
71mg
(7%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 110
% Daily Value*
| Calories | 110kcal | 6% |
| Carbohydrates | 3g | 1% |
| Protein | 11g | 22% |
| Fat | 6g | 9% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 1g | 50% |
| Cholesterol | 97mg | 32% |
| Sodium | 649mg | 27% |
| Potassium | 129mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 271IU | 5% |
| Vitamin C | 11mg | 12% |
| Calcium | 71mg | 7% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.