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Garlic Parmesan Roasted Mushrooms
Garlic Parmesan Roasted Mushrooms – buttery and delicious oven roasted mushrooms loaded with garlic and Parmesan cheese. Takes 8 mins prep.
Prep Time
8 mins
Cook Time
8 mins
Total Time
20 mins
Servings: 3 people
Calories: 186 kcal
Course:
Side Dish
Cuisine:
American
Ingredients
- 12 oz (350g) cremini or white mushrooms, stem trimmed
- 1/2 stick butter melted
- 4 cloves garlic pureed or finely minced
- 1 pinch salt
- 1 tablespoons Kraft grated Parmesan cheese in a bottle
- 1 teaspoon parsley chopped
- 2 tablespoons fresh grated parmesan cheese
Instructions
- Preheat oven to 375°F (190°C).
- Clean the mushrooms by wiping their surfaces with paper towels.
- Combine the melted butter, garlic, salt, bottled Parmesan cheese, and parsley. Mix well, then toss the mushrooms in the mixture until evenly coated.
- Roast the mushrooms for 12 minutes. At the 10-minute mark, sprinkle grated Parmesan cheese on top, then continue roasting for another 2 minutes. Remove from the oven and serve immediately.
Cup of Yum
Notes
- Do not clean the mushrooms with water or you will have a watery roasted mushrooms dish.
Nutrition Information
Serving
3people
Calories
186kcal
(9%)
Carbohydrates
7g
(2%)
Protein
5g
(10%)
Fat
17g
(26%)
Saturated Fat
11g
(55%)
Polyunsaturated Fat
1g
Monounsaturated Fat
4g
Trans Fat
1g
Cholesterol
44mg
(15%)
Sodium
224mg
(9%)
Potassium
535mg
(15%)
Fiber
1g
(4%)
Sugar
2g
(4%)
Vitamin A
514IU
(10%)
Vitamin C
1mg
(1%)
Calcium
86mg
(9%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 3people
Amount Per Serving
Calories 186
% Daily Value*
| Serving | 3people | |
| Calories | 186kcal | 9% |
| Carbohydrates | 7g | 2% |
| Protein | 5g | 10% |
| Fat | 17g | 26% |
| Saturated Fat | 11g | 55% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 1g | 50% |
| Cholesterol | 44mg | 15% |
| Sodium | 224mg | 9% |
| Potassium | 535mg | 11% |
| Fiber | 1g | 4% |
| Sugar | 2g | 4% |
| Vitamin A | 514IU | 10% |
| Vitamin C | 1mg | 1% |
| Calcium | 86mg | 9% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.