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5.0 from 66 votes

Garlic Parmesan Roasted Shrimp

The easiest roasted shrimp cocktail ever made with just 5 min prep. Yes, it’s just that easy!

Prep Time
5 mins
Cook Time
5 mins
Total Time
15 mins
Servings: 4 servings
Course: Appetizer

Ingredients

  • 1 pound medium shrimp peeled and deveined
  • 2 tablespoons olive oil
  • 4 cloves garlic minced
  • ½ teaspoon dried oregano
  • ½ teaspoon dried basil
  • ¼ cup freshly grated parmesan
  • Kosher salt and freshly ground black pepper to taste
  • Juice of 1 lemon
  • 2 tablespoons Chopped Parsley Leaves for garnish

Instructions

    Cup of Yum
  1. Preheat oven to 400 degrees F. Lightly oil a baking sheet or coat with nonstick spray.
  2. Place shrimp in a single layer onto the prepared baking sheet. Add olive oil, garlic, oregano, basil and Parmesan; season with salt and pepper, to taste. Gently toss to combine.
  3. Place into oven and roast just until pink, firm and cooked through, about 6-8 minutes. Stir in lemon juice.
  4. Serve immediately, garnished with parsley, if desired.
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