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Garlic Ranch Potatoes
5 from 9 votes

Garlic Ranch Potatoes

The best and easiest way to roast potatoes with garlic and ranch. After this, you’ll never want to roast potatoes any other way!

Prep Time
10 mins
Cook Time
30 mins
Total Time
40 mins
Servings: 6 servings
Course: Side Dish
Cuisine: Vegetarian

Ingredients

  • 3 pounds baby potato halved, Dutch variety
  • 2 tablespoons olive oil
  • 4 cloves garlic minced
  • 1 ranch seasoning mix 1-ounce package
  • salt to taste, Kosher salt and freshly ground
  • black pepper to taste, Kosher salt and freshly ground
  • 2 tablespoons butter unsalted
  • 2 tablespoons parsley for garnish, chopped leaves

Instructions

    Cup of Yum
  1. Preheat oven to 400 degrees F. Lightly oil a baking sheet or coat with nonstick spray.
  2. Place potatoes in a single layer onto the prepared baking sheet. Add olive oil, garlic and Ranch Seasoning; season with salt and pepper, to taste. Gently toss to combine.
  3. Place into oven and bake for 25-30 minutes, or until golden brown and crisp. Stir in butter until melted, about 1 minute.
  4. Serve immediately, garnished with parsley, if desired.