Servings
Font
Back
0 from 138 votes

Garlic Tahini Dressing

This garlic tahini dressing is made with creamy tahini, apple cider vinegar, lemon juice, garlic and nutritional yeast. You'll seriously want to drizzle it on everything.

Prep Time
5 mins
Total Time
5 mins
Servings: 3 /4 cup
Calories: 100 kcal
Course: Salad
Cuisine: Mediterranean , American , Middle Eastern

Ingredients

  • ¼ cup Tahini
  • ¼ cup apple cider vinegar
  • ¼ cup lemon juice about 2 large lemons
  • ¼ cup Bragg’s Liquid Aminos coconut aminos, low-sodium tamari or soy sauce
  • ½ cup nutritional yeast
  • 1 Tablespoon minced garlic  about 2-3 cloves

Instructions

    Cup of Yum
  1. Add all ingredients into a blender and blend until combined.

Notes

  • Add maple syrup: Want a sweeter dressing? This dressing is delicious with 1/2 Tablespoon maple syrup added in.
  • To store: This garlic tahini dressing will stay fresh in the refrigerator for up to a week in an airtight container.

Nutrition Information

Serving 2Tablespoons Calories 100kcal (5%) Carbohydrates 6g (2%) Protein 5g (10%) Fat 6g (9%) Sodium 30mg (1%) Fiber 1g (4%)

Nutrition Facts

Serving: 3/4 cup

Amount Per Serving

Calories 100

% Daily Value*

Serving 2Tablespoons
Calories 100kcal 5%
Carbohydrates 6g 2%
Protein 5g 10%
Fat 6g 9%
Sodium 30mg 1%
Fiber 1g 4%

* Percent Daily Values are based on a 2,000 calorie diet.