5 from 6 votes
Garlic Toast
User friendly, oh so yumm garlic toast, not to be confused with garlic bread…coming your way
Prep Time
5 mins
Cook Time
10 mins
Total Time
15 mins
Servings:
8
servings
Calories:
163 kcal
Course:
Side Dish
Cuisine:
American
Ingredients
- 8 lices Italian bread
- 4 tablespoons butter softened, unsalted
- 2 cloves garlic minced
- 1/2 teaspoon oregano dried
- 1/4 teaspoon kosher salt
Instructions
- Preheat your oven to 400°F.
- In a small bowl, combine the softened butter, minced garlic, oregano, and salt.
- Spread the garlic butter mixture evenly on one side of each bread slice.
- Place the bread buttered side up on a baking sheet and bake in the preheated oven for 10 minutes, or until the edges are golden and crispy.
Cup of Yum
Nutrition Information
Calories
163kcal
(8%)
Carbohydrates
11g
(4%)
Protein
2g
(4%)
Fat
13g
(20%)
Saturated Fat
7g
(35%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
3g
(15%)
Trans Fat
0.3g
(15%)
Cholesterol
15mg
(5%)
Sodium
148mg
(6%)
Potassium
50mg
(1%)
Fiber
1g
(4%)
Sugar
6g
(12%)
Vitamin A
177IU
(4%)
Vitamin C
0.2mg
(0%)
Calcium
5mg
(1%)
Iron
0.5mg
(3%)
Nutrition Facts
Serving: 8 servings
Amount Per Serving
Calories 163
% Daily Value*
| Calories | 163kcal | 8% |
| Carbohydrates | 11g | 4% |
| Protein | 2g | 4% |
| Fat | 13g | 20% |
| Saturated Fat | 7g | 35% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 0.3g | 15% |
| Cholesterol | 15mg | 5% |
| Sodium | 148mg | 6% |
| Potassium | 50mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 6g | 12% |
| Vitamin A | 177IU | 4% |
| Vitamin C | 0.2mg | 0% |
| Calcium | 5mg | 1% |
| Iron | 0.5mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.