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Gemma's Best Ever Blueberry Muffins Recipe
Crumb topping and plump blueberries — this is the classic muffin you know and love, except my Best Ever Blueberry Muffin has been perfected!
Prep Time
25 mins
Cook Time
25 mins
Total Time
1 hr 10 mins
Servings: 10 muffins
Course:
Breakfast
Cuisine:
American
Ingredients
- 1/2 cup (2 ½oz/71g) all-purpose flour
- 2/3 cup (5oz/142g) sugar
- 1/3 cup (2 ½ oz/71g) sugar
- 1 egg
- 1/4 cup (2oz/57g) Butter, melted
- 1/4 cup (2oz/57g) PLAIN yogurt
- 1/2 teaspoon cinnamon
- 1/2 cup (4floz/115ml) vegetable oil
- 1/3 cup (2 ½ floz/71ml) milk
- 1 teaspoon vanilla
- 1 1/4 cups (6 1/4oz/177g) all-purpose flour
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1 cup (5oz/142g) blueberries, fresh or frozen