
4.5 from 18 votes
German Chocolate Cake Cheesecake Bars Recipe
You will love this easy German Chocolate Cake Cheesecake Bars Recipe! Cheesecake and German chocolate make a tasty dessert. Try this easy dessert.
Prep Time
15 mins
Cook Time
15 mins
Total Time
1 hr
Servings: 10
Calories: 490 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 cup pecans chopped
- 8 oz. cream cheese
- 1 cup coconut chopped
- 2 cups powdered sugar
- 1 box German Chocolate Cake Mix including ingredients needed on box
- 1/2 cup Oleo
Instructions
- Start by greasing a 9 x 13 in. baking pan, and preheat your oven to 350 degrees.
- Mix together your pecans and coconuts. Cover the bottom of your baking pan with your pecan and coconut mixture.
- Mix your cake batter as directed on the box, and pour over your pecans and coconut.
- Next, in a large mixing bowl, mix together your cream cheese, powdered sugar, and oleo.
- Beat with a hand mixer until smooth.
- Spoon mixture over cake batter.
- Use a knife to cut batter, giving the cream cheese and batter a marbleized look.
- Bake for 45 minutes, and then let cool completely.
- Serve and enjoy!
Cup of Yum
Notes
- Extremely easy and inexpensive dessert recipe that uses a cake mix as the base. No one will believe it!
Nutrition Information
Calories
490kcal
(25%)
Carbohydrates
64g
(21%)
Protein
5g
(10%)
Fat
25g
(38%)
Saturated Fat
9g
(45%)
Cholesterol
24mg
(8%)
Sodium
468mg
(20%)
Potassium
260mg
(7%)
Fiber
2g
(8%)
Sugar
44g
(88%)
Vitamin A
310IU
(6%)
Vitamin C
0.4mg
(0%)
Calcium
97mg
(10%)
Iron
3.2mg
(18%)
Nutrition Facts
Serving: 10Serving
Amount Per Serving
Calories 490
% Daily Value*
Calories | 490kcal | 25% |
Carbohydrates | 64g | 21% |
Protein | 5g | 10% |
Fat | 25g | 38% |
Saturated Fat | 9g | 45% |
Cholesterol | 24mg | 8% |
Sodium | 468mg | 20% |
Potassium | 260mg | 6% |
Fiber | 2g | 8% |
Sugar | 44g | 88% |
Vitamin A | 310IU | 6% |
Vitamin C | 0.4mg | 0% |
Calcium | 97mg | 10% |
Iron | 3.2mg | 18% |
* Percent Daily Values are based on a 2,000 calorie diet.