5.0 from 15 votes
Get the Recipe 5-Minute Creamy Chipotle Southwest Sauce
Make a 5-minute smoky, slightly spicy, creamy chipotle sauce. Spread it on sandwiches, drizzle it on tacos, dip your fries in it… there are so many ways to enjoy this easy homemade sauce!
Prep Time
5 mins
Total Time
5 mins
Servings: 6 servings (2 TBSP)
Calories: 94 kcal
Course:
Condiments
Cuisine:
American
Ingredients
- 2 chipotle peppers in adobo sauce
- ½ cup sour cream
- 3 Tablespoons mayonnaise
- ½ cup cilantro roughly chopped
- 2 Tablespoons fresh lime juice 1 lime
- 2 cloves garlic
- ½ teaspoon onion powder
- ½ teaspoon fine sea salt or to taste
Instructions
- In a mini food processor or blender, add all ingredients and pulse to combine until smooth. Scrape the sides of the bowl as needed. Be sure to taste test and adjust salt if needed (or add more peppers for extra spicy).
- Transfer to a jar or another airtight container. Store in the fridge for up to a week and enjoy on tacos, as a dip, spread on sandwiches, and more!
Cup of Yum
Notes
- Spicier: add extra adobo sauce, or 1-2 additional peppers.
- Hate cilantro? Leave it out!
- No food processor or blender? Finely chop the peppers, garlic, and cilantro. Whisk together the other ingredients, and stir them in.
- This recipe makes approximately 3/4 cup of sauce in total.
Nutrition Information
Serving
2TBSP
Calories
94kcal
(5%)
Carbohydrates
3g
(1%)
Protein
1g
(2%)
Fat
9g
(14%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
3g
Monounsaturated Fat
2g
Trans Fat
1g
Cholesterol
13mg
(4%)
Sodium
318mg
(13%)
Potassium
52mg
(1%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
470IU
(9%)
Vitamin C
4mg
(4%)
Calcium
29mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6servings (2 TBSP)
Amount Per Serving
Calories 94
% Daily Value*
| Serving | 2TBSP | |
| Calories | 94kcal | 5% |
| Carbohydrates | 3g | 1% |
| Protein | 1g | 2% |
| Fat | 9g | 14% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 1g | 50% |
| Cholesterol | 13mg | 4% |
| Sodium | 318mg | 13% |
| Potassium | 52mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 470IU | 9% |
| Vitamin C | 4mg | 4% |
| Calcium | 29mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.