4.7 from 42 votes
Get the Recipe 5-Minute Creamy Mascarpone Fruit Dip
This is the BEST fruit dip around! Luxuriously creamy mascarpone fruit dip is ready in just 5 minutes and made with just 4 ingredients - without any marshmallow fluff. Serve it with your favorite fruit to dip.
Prep Time
5 mins
Total Time
5 mins
Servings: 8 servings (2 TBSP)
Calories: 169 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 8 ounces mascarpone cheese
- ¼ cup heavy cream
- ½ teaspoon vanilla bean paste or vanilla extract
- ¼ teaspoon almond extract optional
- ¼ cup powdered sugar
Instructions
- Remove the mascarpone from the fridge before preparing the remaining ingredients (leave it out for up to 10 minutes to soften slightly).
- In a medium bowl, combine the cream, vanilla bean paste, and extract if using. Whisk in powdered sugar (sifted, if needed), until combined.
- Stir the mascarpone cheese into the liquid, slowly to start, until it's completely combined and smooth. Serve with your favorite fruit, and enjoy! Store leftovers in an airtight container in the fridge for 3 days.
Cup of Yum
Nutrition Information
Calories
169kcal
(8%)
Carbohydrates
5g
(2%)
Protein
2g
(4%)
Fat
15g
(23%)
Saturated Fat
10g
(50%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Cholesterol
37mg
(12%)
Sodium
18mg
(1%)
Potassium
7mg
(0%)
Sugar
4g
(8%)
Vitamin A
506IU
(10%)
Vitamin C
1mg
(1%)
Calcium
45mg
(5%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8servings (2 TBSP)
Amount Per Serving
Calories 169
% Daily Value*
| Calories | 169kcal | 8% |
| Carbohydrates | 5g | 2% |
| Protein | 2g | 4% |
| Fat | 15g | 23% |
| Saturated Fat | 10g | 50% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Cholesterol | 37mg | 12% |
| Sodium | 18mg | 1% |
| Potassium | 7mg | 0% |
| Sugar | 4g | 8% |
| Vitamin A | 506IU | 10% |
| Vitamin C | 1mg | 1% |
| Calcium | 45mg | 5% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.