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Get the Recipe 5-Minute Creamy Peanut Sauce (Dressing or Dip)
This 5-Minute Creamy Peanut Sauce is guaranteed to satisfy all of your peanut sauce needs. Toss it with salads and noodle dishes, dip your favorite appetizers, or marinate your favorite proteins (vegetarian or not!). It'll be your go-to whenever a dish needs a flavor boost.
Prep Time
5 mins
Total Time
5 mins
Servings: 6 servings (2 TBSP)
Calories: 145 kcal
Course:
Condiments
Cuisine:
Asian
Ingredients
- ¼ ¼ cup creamy peanut butter
- 1 1 Tablespoon shallot
- 1-2 1-2 cloves garlic
- 1 1 inch fresh ginger optional
- ½ ½ lime juiced
- 2-3 2-3 Tablespoons soy sauce
- 1 1 Tablespoon honey
- ½ ½ Tablespoon rice vinegar
- 1 1 Tablespoon sesame oil
- 2 2 Tablespoons olive oil or neutral oil
Instructions
- In the bowl of a mini food processor, add peanut butter, shallot, garlic, ginger, lime juice, soy sauce, honey, and rice vinegar. Pulse until combined.
- Blend in oil until smooth and emulsified. Use immediately or store in an airtight container in the fridge for up to 1 week. Add additional oil or water to thin out for salad dressing.
Cup of Yum
Notes
- Yields approximately 3/4 cup of sauce.
Nutrition Information
Calories
145kcal
(7%)
Carbohydrates
7g
(2%)
Protein
3g
(6%)
Fat
13g
(20%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
3g
Monounsaturated Fat
7g
Sodium
382mg
(16%)
Potassium
93mg
(3%)
Fiber
1g
(4%)
Sugar
4g
(8%)
Vitamin A
3IU
(0%)
Vitamin C
2mg
(2%)
Calcium
10mg
(1%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 6servings (2 TBSP)
Amount Per Serving
Calories 145
% Daily Value*
Calories | 145kcal | 7% |
Carbohydrates | 7g | 2% |
Protein | 3g | 6% |
Fat | 13g | 20% |
Saturated Fat | 2g | 10% |
Polyunsaturated Fat | 3g | 18% |
Monounsaturated Fat | 7g | 35% |
Sodium | 382mg | 16% |
Potassium | 93mg | 2% |
Fiber | 1g | 4% |
Sugar | 4g | 8% |
Vitamin A | 3IU | 0% |
Vitamin C | 2mg | 2% |
Calcium | 10mg | 1% |
Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.