4.9 from 87 votes
Get the Recipe: Creamy Whole30 Coleslaw
This creamy Whole30 Coleslaw recipe is super easy, healthy and delicious! This classic side dish is quick and tasty. It is great for summer BBQs, holidays, or an easy weeknight dish!
Prep Time
10 mins
Total Time
10 mins
Servings: 6 servings
Calories: 129 kcal
Course:
Side Dish
Cuisine:
American
Ingredients
- 4 cups shredded cabbage about 1 large green cabbage and 1/4 cup purple cabbage
- ¼ cup shredded carrot
- ½ cup Whole30 mayonnaise
- ½ tsp ground mustard
- 1 tbsp apple cider vinegar
- ½ tsp ground pepper
- pinch sea salt optional
- green onions chopped
- queeze lemon juice optional
Instructions
- First, add all ingredients to a mixing bowl. Stir until everything is coated in mayonnaise.
- Garnish with extra chopped green onions. Add a squeeze of lemon juice if desired.
- Lastly, serve!
Cup of Yum
Notes
- If using a bagged coleslaw mix, use only vegetables (NOT the dressing that typically comes with it).
- Store leftovers in an airtight container in the fridge for up to 3 days.
- My favorite Whole30 approved mayonnaise is from Primal Kitchen Foods.
Nutrition Information
Calories
129kcal
(6%)
Carbohydrates
1g
(0%)
Protein
1g
(2%)
Fat
14g
(22%)
Saturated Fat
2g
(10%)
Trans Fat
1g
Cholesterol
8mg
(3%)
Sodium
119mg
(5%)
Potassium
9mg
(0%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
13IU
(0%)
Vitamin C
1mg
(1%)
Calcium
3mg
(0%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 129
% Daily Value*
| Calories | 129kcal | 6% |
| Carbohydrates | 1g | 0% |
| Protein | 1g | 2% |
| Fat | 14g | 22% |
| Saturated Fat | 2g | 10% |
| Trans Fat | 1g | 50% |
| Cholesterol | 8mg | 3% |
| Sodium | 119mg | 5% |
| Potassium | 9mg | 0% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 13IU | 0% |
| Vitamin C | 1mg | 1% |
| Calcium | 3mg | 0% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.