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Get the Recipe: Crispy Air Fryer Diced Potatoes
These easy and crispy air fryer diced potatoes are the best side dish! They are great for breakfast, lunch and dinner. These air fried potatoes are easy to make, quick, and so flavorful!
Prep Time
10 mins
Cook Time
10 mins
Total Time
25 mins
Servings: 2 servings
Calories: 122 kcal
Course:
Side Dish
Cuisine:
American
Ingredients
- 2 cups diced potatoes red or Russet
- 1 tbsp olive oil
- ½ tsp sea salt
- ½ tsp ground pepper
- 1 tsp garlic powder
- ½ tsp onion powder
Instructions
- First, preheat air fryer to 390 degrees Fahrenheit.
- Wash and pat dry potatoes. Dice into 1 inch cubes.
- Add diced potatoes to a large bowl. Add in remaining ingredients. Toss until potatoes are completely coated in olive oil and seasonings.
- Arrange potatoes in a single layer in air fryer basket.
- Air fry for 15 minutes. Test to see if potatoes are fork tender in the middle. Insert fork into a diced potato. If it goes in and out smoothly, remove potatoes from air fryer. If potatoes are still firm, cook another 5 to 7 minutes or until tender.
- Finally, remove air fryer basket from air fryer. Serve potatoes with choice of dipping sauce.
Cup of Yum
Notes
- If you have time, soak potatoes in a bowl of water for up to 1 hour before air frying. Then pat dry and begin recipe. This yields extra crispy potatoes but is not necessary in a time crunch.
- Red potatoes and Russet potatoes tend to do best in an air fryer. They maintain their shape but get tender in the middle.
- Feel free to adjust seasonings to suit your taste.
- My air fryer does a great job of evenly frying everything inside. If desired, flip potatoes at the 15 minute mark when you test if they are fork tender.
- Different air fryers have different power levels, so you may need to adjust your cooking time.
- Store potatoes in the fridge for up to 4 days.
Nutrition Information
Calories
122kcal
(6%)
Carbohydrates
14g
(5%)
Protein
2g
(4%)
Fat
7g
(11%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
5g
Sodium
596mg
(25%)
Potassium
371mg
(11%)
Fiber
2g
(8%)
Sugar
1g
(2%)
Vitamin A
8IU
(0%)
Vitamin C
7mg
(8%)
Calcium
13mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 2servings
Amount Per Serving
Calories 122
% Daily Value*
| Calories | 122kcal | 6% |
| Carbohydrates | 14g | 5% |
| Protein | 2g | 4% |
| Fat | 7g | 11% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 5g | 25% |
| Sodium | 596mg | 25% |
| Potassium | 371mg | 8% |
| Fiber | 2g | 8% |
| Sugar | 1g | 2% |
| Vitamin A | 8IU | 0% |
| Vitamin C | 7mg | 8% |
| Calcium | 13mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.