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Get the Recipe How to Make Air Fryer Frozen Asparagus

Crisp up frozen asparagus in the air fryer for a quick and easy veggie on busy weeknights! In just 10 minutes, you’ll take frozen vegetables directly from the freezer and turn them into a delicious crisp-tender, side dish!

Prep Time
1 min
Cook Time
1 min
Total Time
9 mins
Servings: 3 servings
Calories: 27 kcal
Course: Side Dish
Cuisine: American

Ingredients

  • 8 8 ounces frozen asparagus spears
  • 1 1 teaspoon olive oil
  • 1/8 - 1/4 1/8 - 1/4 teaspoon fine sea salt or to taste
  • freshly ground black pepper optional, to taste

Instructions

    Cup of Yum
  1. In the basket of the air fryer (or a separate mixing bowl) toss frozen asparagus spears with olive oil, salt, and pepper. If you want to add spices like garlic or onion powder, do so here, too. Spread in an even layer in the air fryer basket.
  2. Set the air fryer to 400°F. Cook for 8-10 minutes. For thin asparagus spears, you'll need less time, around 6-7 minutes. Toss halfway through. Time may vary depending on the model of air fryer you use. Once they're fork-tender yet slightly crisp, they're ready!
  3. Serve immediately. Garnish with a squeeze of lemon juice, grated parmesan cheese, or chopped nuts as desired. See the post for more serving suggestions, too!

Notes

  • Air Fryer: this recipe was tested with a 4-quart Ninja air fryer. The exact cook time may vary depending on the model of your air fryer.
  • Storage: store any leftovers in an airtight container in the fridge for 3-4 days. Reheat in the air fryer at 400°F until crisp and warm.
  • You can use a different size bag of frozen asparagus, just be sure to not overcrowd the pan or they will steam instead of crisp. If they're too piled, make two batches.

Nutrition Information

Calories 27kcal (1%) Carbohydrates 3g (1%) Protein 2g (4%) Fat 1g (2%) Saturated Fat 0.2g (1%) Polyunsaturated Fat 0.2g Monounsaturated Fat 1g Sodium 292mg (12%) Potassium 153mg (4%) Fiber 2g (8%) Sugar 1g (2%) Vitamin A 572IU (11%) Vitamin C 4mg (4%) Calcium 18mg (2%) Iron 2mg (11%)

Nutrition Facts

Serving: 3servings

Amount Per Serving

Calories 27

% Daily Value*

Calories 27kcal 1%
Carbohydrates 3g 1%
Protein 2g 4%
Fat 1g 2%
Saturated Fat 0.2g 1%
Polyunsaturated Fat 0.2g 1%
Monounsaturated Fat 1g 5%
Sodium 292mg 12%
Potassium 153mg 3%
Fiber 2g 8%
Sugar 1g 2%
Vitamin A 572IU 11%
Vitamin C 4mg 4%
Calcium 18mg 2%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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