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Get the Recipe: Paleo Braised Cabbage and Sausage (Whole30)

This one skillet Whole30 and Paleo Braised Cabbage and Sausage is incredibly flavorful and super easy! The sausage is hearty and savory while the cabbage is soft and tender. This is a great Whole30 dinner or meal prep!

Prep Time
10 mins
Cook Time
10 mins
Total Time
35 mins
Servings: 4 servings
Calories: 350 kcal
Course: Main Course
Cuisine: American

Ingredients

  • 1/2 large white onion chopped finely
  • 4 sausages about 12 ounces total, sliced
  • 1 tbsp olive oil
  • 1 green cabbage chopped into bite sized pieces
  • 1 cup chicken broth
  • 1 tsp ground pepper
  • sea salt to taste

Instructions

    Cup of Yum
  1. First, add chopped onion, sliced sausages and olive oil to a large skillet over medium heat.
  2. Cook for 4 to 5 minutes, or until sausages are cooked and onions are tender.
  3. Then, add in chopped cabbage and chicken broth. Season with ground pepper and sea salt.
  4. Cook on medium for 20 minutes or until liquid has been absorbed and cabbage is tender.
  5. Finally, remove from heat and serve!

Notes

  • Dice onion finely.
  • Check ingredients label to ensure sausage is Paleo and Whole30, if needed.
  • Continue cooking until cabbage is tender.
  • Store in fridge for up to 3 days.

Nutrition Information

Calories 350kcal (18%) Carbohydrates 14g (5%) Protein 16g (32%) Fat 26g (40%) Saturated Fat 8g (40%) Trans Fat 1g Cholesterol 61mg (20%) Sodium 797mg (33%) Potassium 650mg (19%) Fiber 6g (24%) Sugar 7g (14%) Vitamin A 290IU (6%) Vitamin C 88mg (98%) Calcium 104mg (10%) Iron 2mg (11%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 350

% Daily Value*

Calories 350kcal 18%
Carbohydrates 14g 5%
Protein 16g 32%
Fat 26g 40%
Saturated Fat 8g 40%
Trans Fat 1g 50%
Cholesterol 61mg 20%
Sodium 797mg 33%
Potassium 650mg 14%
Fiber 6g 24%
Sugar 7g 14%
Vitamin A 290IU 6%
Vitamin C 88mg 98%
Calcium 104mg 10%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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