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Get the Recipe Pineapple Salsa

Top your favorite grilled protein with pineapple salsa for a fresh, summery sweet and spicy addition -- or enjoy with some tortilla chips!

Prep Time
10 mins
Total Time
10 mins
Servings: 2 -4 servings
Course: Appetizer
Cuisine: American

Ingredients

  • 2 2 cups pineapple diced into bite-sized pieces
  • 1/2 1/2 cup red bell pepper diced
  • 1/4 1/4 cup red onion diced
  • 2 2 Tablespoons Jalapeño seeded and finely chopped (~ 1 medium pepper)
  • 1 1 garlic clove minced
  • 1/4 1/4 cup cilantro chopped
  • 1 1 lime juiced
  • salt to taste

Instructions

    Cup of Yum
  1. Toss together diced pineapple, red bell pepper, red onion, jalapeno, garlic, and cilantro. Add the fresh lime juice and stir to combine. Add salt to taste.
  2. Store in an air-tight container in the fridge for 3-5 days.