4.3 from 18 votes
Get the Recipe Spiced Snickerdoodle Cookies
Your favorite classic chewy, soft snickerdoodle cookie with a twist of spice; coated in warm cinnamon, nutmeg, and cardamom, you won't be able to get enough!
Prep Time
15 mins
Cook Time
15 mins
Total Time
25 mins
Servings: 32 cookies
Calories: 110 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- ½ cup unsalted butter room temperature
- ½ cup vegetable oil
- 1 ½ cups granulated sugar divided
- ¼ cup powdered sugar
- 2 eggs room temperature
- 1 teaspoon vanilla extract
- 2 ¾ cups all-purpose flour
- 1 ½ teaspoon cream of tartar
- 1 teaspoon baking soda
- ½ teaspoon salt
- 3 teaspoon ground cinnamon
- ½ teaspoon ground nutmeg
- ½ teaspoon ground cardamom
Instructions
- Using an electric mixer, cream together butter, vegetable oil, 1 1/4 cups granulated sugar, and powdered sugar. Add the eggs and vanilla extract and mix until combined.
- Sift together flour, cream of tartar, baking soda, and salt together in a separate mixing bowl. Gently mix the dry ingredients into the wet ingredients until combined. Cover the bowl, and chill the dough for 15-30 minutes (for a chewier, "fluffier" cookie).
- Preheat the oven to 350°F while cookie dough chills. In a small bowl, stir together the remaining 1/4 cup granulated sugar, cinnamon, nutmeg, and cardamom.
- Create dough balls using a medium #40 cookie scoop; roll the ball in the sugar-spice mixture until thoroughly coated and place cookie dough 2 inches apart on a parchment-lined baking sheet.
- Bake for 9-11 minutes until edges are set and just turning golden brown. Be careful to not overcook to ensure a soft center. Transfer to a wire cooling rack almost immediately to let cool. Store in an airtight container.
Cup of Yum
Nutrition Information
Calories
110kcal
(6%)
Carbohydrates
19g
(6%)
Protein
1g
(2%)
Fat
3g
(5%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Trans Fat
1g
Cholesterol
18mg
(6%)
Sodium
75mg
(3%)
Potassium
41mg
(1%)
Fiber
1g
(4%)
Sugar
10g
(20%)
Vitamin A
104IU
(2%)
Vitamin C
1mg
(1%)
Calcium
6mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 32cookies
Amount Per Serving
Calories 110
% Daily Value*
| Calories | 110kcal | 6% |
| Carbohydrates | 19g | 6% |
| Protein | 1g | 2% |
| Fat | 3g | 5% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 1g | 50% |
| Cholesterol | 18mg | 6% |
| Sodium | 75mg | 3% |
| Potassium | 41mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 10g | 20% |
| Vitamin A | 104IU | 2% |
| Vitamin C | 1mg | 1% |
| Calcium | 6mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.