
5.0 from 15 votes
Get the Recipe Spicy Mango Margarita on the Rocks
This Spicy Mango Margarita combines fresh jalapeno slices and mango juice with tequila for a balanced sweet and spicy cocktail, ready in just 5 minutes!
Prep Time
5 mins
Total Time
5 mins
Servings: 1 cocktail
Calories: 242 kcal
Course:
Drinks
Cuisine:
Mexican
Ingredients
- 1 Tablespoon kosher salt
- 1 teaspoon chili powder or tajin
- 1/2 /2 cup Mango diced
- 1/2 /2 lime juiced
- 1-2 fresh jalapeno slices seeds removed for less spice
- ice
- 1.5-2 .5-2 oz. tequila
- 3-4 oz. mango juice
Instructions
- On a small plate, combine kosher salt and chili powder (or tajin) until mixed. Rub half of a lime on the rim of your serving glass and dip into spice mix. Set aside.
- In a cocktail shaker, jar, or glass if you don't have either, muddle together mango, lime juice, and jalapeno. Add 3-4 ice cubes and pour in the tequila. Add mango juice and shake (or stir if you don't have a lid). Add fresh ice to serving glass; strain the cocktail over the fresh ice. Top with jalapeno or mango and garnish as desired.
Cup of Yum
Notes
- Adjust tequila and juice ratio for the desired strength of alcohol.
Nutrition Information
Serving
1cocktail
Calories
242kcal
(12%)
Carbohydrates
44.6g
(15%)
Protein
1.7g
(3%)
Fat
0.8g
(1%)
Sodium
29mg
(1%)
Fiber
3.8g
(15%)
Sugar
39.3g
(79%)
Nutrition Facts
Serving: 1cocktail
Amount Per Serving
Calories 242
% Daily Value*
Serving | 1cocktail | |
Calories | 242kcal | 12% |
Carbohydrates | 44.6g | 15% |
Protein | 1.7g | 3% |
Fat | 0.8g | 1% |
Sodium | 29mg | 1% |
Fiber | 3.8g | 15% |
Sugar | 39.3g | 79% |
* Percent Daily Values are based on a 2,000 calorie diet.