5.0 from 12 votes
Get the Recipe Sweet Potato and Whipped Goat Cheese Appetizer Bites
Quick and easy to make, these sweet potato rounds are an excellent bite-sized holiday appetizer, full of flavor from the tangy herb-filled goat cheese and a drizzle of honey!
Prep Time
10 mins
Cook Time
10 mins
Total Time
25 mins
Servings: 8 servings
Calories: 83 kcal
Course:
Appetizer
Cuisine:
American
Ingredients
- 1 large sweet potato thinly sliced
- 2 teaspoons olive oil
- 4 ounces goat cheese room temperature
- 1 teaspoon fresh thyme chopped
- 1 teaspoon fresh Rosemary finely chopped
- 1 teaspoon milk
- salt and pepper to taste
- honey to drizzle
Instructions
- Pre-heat oven to 425°F. Thinly slice sweet potato into rounds (approximately 1/16 inch) - I HIGHLY recommend using a mandoline. Toss in olive oil with a pinch of salt and pepper. Layer evenly on a baking sheet. Bake for 7-8 minutes, flip, and bake for an additional 7-8 minutes.
- Meanwhile, using an electric hand mixer together goat cheese, thyme, rosemary, milk, and salt (to taste) until light and airy.
- Spread approximately 1/2 teaspoon (or as much as desired, really) goat cheese mixture on top of each sweet potato chip. Drizzle with honey and serve immediately.
Cup of Yum
Notes
- 2 small sweet potatoes will also work. You'll want, at least, approximately 32 rounds.
- This recipe is really flexible on serving size, depending on the size of the potatoes.
- Reserve any leftover goat cheese in an airtight container in the fridge.
- Using milk in the goat cheese mixture makes it creamier and helps it mix together more smoothly; you can leave it out if desired.
Nutrition Information
Serving
4rounds
Calories
83kcal
(4%)
Carbohydrates
9g
(3%)
Protein
3g
(6%)
Fat
4g
(6%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
0.2g
Monounsaturated Fat
1g
Cholesterol
7mg
(2%)
Sodium
76mg
(3%)
Potassium
149mg
(4%)
Fiber
1g
(4%)
Sugar
2g
(4%)
Vitamin A
6189IU
(124%)
Vitamin C
1mg
(1%)
Calcium
34mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 83
% Daily Value*
| Serving | 4rounds | |
| Calories | 83kcal | 4% |
| Carbohydrates | 9g | 3% |
| Protein | 3g | 6% |
| Fat | 4g | 6% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 0.2g | 1% |
| Monounsaturated Fat | 1g | 5% |
| Cholesterol | 7mg | 2% |
| Sodium | 76mg | 3% |
| Potassium | 149mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 2g | 4% |
| Vitamin A | 6189IU | 124% |
| Vitamin C | 1mg | 1% |
| Calcium | 34mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.