5.0 from 60 votes
Get the Recipe: Vegan Chocolate Covered Strawberries
These Vegan chocolate covered strawberries are decadent and delicious! They are made with only 3 ingredients and come together quickly and easily. This healthy little treat is great for Valentine's Day, the holidays and birthdays!
Prep Time
5 mins
Cook Time
5 mins
Additional Time
20 mins
Total Time
26 mins
Servings: 20 strawberries
Calories: 48 kcal
Course:
Dessert , Snacks
Cuisine:
American
Ingredients
- 1 carton strawberries about 20 strawberries
- 1 cup dark chocolate chips
- 1 tbsp coconut oil
Instructions
- First, wash strawberries. Dry them completely. Line a large plate or baking pan with parchment paper.
- In a microwave safe dish, add dark chocolate chips and coconut oil. Microwave in 30 second increments, stopping to stir between each increment.
- Once smooth and creamy, dip each strawberry into the melted chocolate mixture. Place on parchment paper.
- Repeat process for all strawberries.
- Place plate or pan in fridge. Chill for at least 20 minutes or until chocolate coating has hardened.
- Finally, serve!
Cup of Yum
Notes
- Dry strawberries completely before dipping in chocolate. Any water on the strawberries will prevent the chocolate from sticking.
- Use Vegan chocolate chips to keep this recipe Vegan.
- I used and love Enjoy Life dark chocolate chips.
- My chocolate mixture only needed 2 increments of 30 seconds in the microwave. Stop and stir to prevent burning.
- Allow chocolate coating to fully harden before serving.
- Store in the fridge for up to 2 days. The strawberries will begin to ripen too much after about 2 to 3 days.
Nutrition Information
Calories
48kcal
(2%)
Carbohydrates
5g
(2%)
Protein
1g
(2%)
Fat
3g
(5%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Sodium
1mg
(0%)
Potassium
2mg
(0%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
1IU
(0%)
Vitamin C
1mg
(1%)
Calcium
1mg
(0%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 20strawberries
Amount Per Serving
Calories 48
% Daily Value*
| Calories | 48kcal | 2% |
| Carbohydrates | 5g | 2% |
| Protein | 1g | 2% |
| Fat | 3g | 5% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Sodium | 1mg | 0% |
| Potassium | 2mg | 0% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 1IU | 0% |
| Vitamin C | 1mg | 1% |
| Calcium | 1mg | 0% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.