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5.0 from 3 votes

Ginisang Reployo with Giniling

This is a recipe for Ginisang Reployo with Giniling

Prep Time
5 mins
Cook Time
5 mins
Total Time
40 mins
Servings: 4
Course: Main Course
Cuisine: Filipino

Ingredients

  • 1 small head cabbage chopped
  • 6 ounces ground pork
  • 1 small red bell pepper sliced into strips
  • 1 small green bell pepper sliced into strips
  • 4 ripe tomatoes cubed
  • 1 small yellow onion sliced
  • 4 cloves garlic chopped
  • 1 cup chicken broth
  • 2 tablespoons fish sauce
  • 1/4 teaspoon ground black pepper
  • 3 tablespoons cooking oil

Instructions

    Cup of Yum
  1. Heat oil in a cooking pot.
  2. Saute garlic until it turns light brown.
  3. Add the onion and tomato. Continue to cook until soft.
  4. Put the ground pork into the pot. Cook until the color turns light brown.
  5. Pour chicken broth and let boil. Cover and cook for 15 minutes.
  6. Add the bell peppers and cabbage. Cover and cook for 5 to 8 minutes.
  7. Add fish sauce and ground black pepper. Cook for 2 minutes.
  8. Transfer to serving bowl. Serve.
  9. Share and enjoy!

Nutrition Information

Serving 4g

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories

% Daily Value*

Serving 4g

* Percent Daily Values are based on a 2,000 calorie diet.