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Ginisang Upo Recipe

This delightful recipe is easy to follow and perfect for any occasion.

Prep Time
5 mins
Cook Time
5 mins
Total Time
20 mins
Servings: 3
Course: Main Course , Lunch , Others
Cuisine: Vegetarian

Ingredients

  • 1 medium sized Upo White Squash , sliced
  • 5 cloves garlic crushed
  • 1 medium sized onion diced
  • 2 medium sized tomatoes diced
  • 1/4 lb ground pork
  • 3 tbsp cooking oil
  • 1 tsp salt
  • 1/2 tsp ground black pepper

Instructions

    Cup of Yum
  1. Heat the pan and pour the cooking oil
  2. Sauté the garlic, onions, and tomatoes
  3. Put-in the ground black pepper and ground pork then simmer for 3 to 5 minutes
  4. Add the Upo (White Squash), cover the pan, and simmer for 6 minutes
  5. Add salt to taste
  6. Serve hot. Enjoy!

Nutrition Information

Serving 3g

Nutrition Facts

Serving: 3Serving

Amount Per Serving

Calories

% Daily Value*

Serving 3g

* Percent Daily Values are based on a 2,000 calorie diet.