4.5 from 54 votes
Gluten-Free Sugar Cookies Recipe
My Gluten-Free Sugar Cookies recipe tastes just like a traditional sugar cookie — buttery, rich, and sweet — just minus the gluten! Perfect for the holidays.
Course:
Dessert
Cuisine:
American
Ingredients
- 1 cup (8oz/225g) sugar
- 3/4 cup (6oz/170g) butter, softened
- 1 teaspoon vanilla extract
- 2 large eggs
- 2 1/2 cups (12 1/2oz/355g) gluten-free flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt