Servings
Font
Back
Goat Cheese Stuffed Tomatoes
5 from 3 votes

Goat Cheese Stuffed Tomatoes

These 6-ingredient herbed Goat Cheese Stuffed Tomatoes are healthy, delicious, and a total breeze to throw together.

Prep Time
15 mins
Total Time
15 mins
Servings: 12 stuffed tomatoes
Calories: 75 kcal
Course: Appetizer
Cuisine: American

Ingredients

  • 12 tomato Campari
  • ½ tsp extra virgin olive oil
  • ½ cup panko breadcrumbs
  • 8 oz goat cheese (softened)
  • 2 TBSP honey (optional but DELISH!)
  • 2 TBSP green onion chopped
  • 1 TBSP parsley plus extra to garnish, chopped, fresh

Instructions

    Cup of Yum
  1. Cut a thin slice off the top of each tomato with a sharp paring knife
  2. Run the knife along the inside of the tomato in a circular motion to release the inside, then scoop out with your index finger to remove the seeds and such and create a little bowl.
  3. Repeat for each tomato.
  4. Next toast your panko. Bring a skillet to medium high heat with a drizzle of oil.
  5. Add panko and toast until golden, stirring frequently for about 1-2 minutes.
  6. Combine goat cheese, honey, green onion, parsley, and mix well.
  7. Spoon a dollop into each tomato. You can also add the filling to a piping bag or plastic bag with the edge cut off and pipe the filling into the tomatoes <-- this method is super speedy if you're making a bunch!
  8. Top with panko and garnish the tray with some extra parsley for a burst of color.
  9. Dig in and devour!

Notes

  • Campari tomatoes are between a cherry and plum tomato in size, perfect for stuffing and an easy peasy bite-sized snack!
  • If using cherry tomatoes, you'll need a few extra. If using plum or roma tomatoes, slice each tomato in half before stuffing and you'll use approx. 3 for this recipe. Double, triple, and quadruple the recipe as needed to feed a crowd!
  • Not a fan of goat cheese? Don't fret! Try 'em with cream cheese.
  • MAKE AHEAD INSTRUCTIONS:
  • Stuffed tomatoes may be made in advance and kept in the fridge, minus the panko itself. Toast your panko and store, tightly wrapped, at room temperature, then add before serving.
  • Nutrition Facts are an estimate gathered using an online recipe nutrition calculator.

Nutrition Information

Calories 75kcal (4%) Carbohydrates 5g (2%) Protein 4g (8%) Fat 4g (6%) Saturated Fat 2g (10%) Cholesterol 8mg (3%) Sodium 90mg (4%) Potassium 46mg (1%) Sugar 3g (6%) Vitamin A 290IU (6%) Vitamin C 4mg (4%) Calcium 33mg (3%) Iron 0.6mg (3%)

Nutrition Facts

Serving: 12 stuffed tomatoes

Amount Per Serving

Calories 75

% Daily Value*

Calories 75kcal 4%
Carbohydrates 5g 2%
Protein 4g 8%
Fat 4g 6%
Saturated Fat 2g 10%
Cholesterol 8mg 3%
Sodium 90mg 4%
Potassium 46mg 1%
Sugar 3g 6%
Vitamin A 290IU 6%
Vitamin C 4mg 4%
Calcium 33mg 3%
Iron 0.6mg 3%

* Percent Daily Values are based on a 2,000 calorie diet.