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Golden's Garlic Parmesan Cheese Rolls
5 from 3 votes

Golden's Garlic Parmesan Cheese Rolls

Garlic Parmesan Cheese Rolls are made with five simple ingredients -- pizza dough, butter, garlic, parmesan cheese, and mozzarella cheese.

Prep Time
15 mins
Cook Time
15 mins
Total Time
30 mins
Servings: 12
Course: Bread
Cuisine: Italian

Ingredients

  • 16 oz pizza dough pkg
  • 4 Tablespoons butter melted (may add 2 T more, depending on preference)
  • 1/4 - 1/2 teaspoon garlic powder
  • 1 cup Parmesan Cheese grated or shaved
  • 1 cup mozzarella cheese grated (if you want it extra cheesy, use 1 1/2 cups)
  • egg optional, beaten for egg wash

Instructions

    Cup of Yum
  1. Heat oven to 400 degrees.
  2. On floured workspace, roll out dough into rectangle, approximately 14 x 14 inches.
  3. In small bowl, mix melted butter and garlic powder together.
  4. Spread all over pizza dough.
  5. Top with parmesan and mozzarella cheeses.
  6. Starting at the long end nearest you, begin rolling up the dough.
  7. Use a sharp knife to slice into 2 inch rolls.
  8. Transfer the rolls onto greased baking sheet.
  9. Tighten up the rolls as needed. Optional -- brush with egg wash to "glue" the ends together.
  10. Bake for 13-16 minutes or until lightly golden brown and cheese is melted.