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Gooey Butter Cake
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Gooey Butter Cake

Gooey Butter Cake is a rich, sweet, melt-in-your-mouth treat with a simple cake base and gooey, sweetened cream cheese topping.

Prep Time
15 mins
Cook Time
40 mins
Total Time
55 mins
Servings: 16 Servings
Calories: 393 kcal
Course: Dessert
Cuisine: American

Ingredients

Cake Layer:
  • 2 cups flour
  • 1 1/2 cups sugar
  • 1/2 cup powdered milk non-fat
  • 1 tablespoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup unsalted butter melted
  • 2 large egg
Gooey Layer:
  • 2 large egg
  • 2 teaspoons vanilla extract
  • 8 ounces cream cheese softened
  • 2 cups powdered sugar
To Finish:
  • 1/2 cup powdered sugar

Instructions

Cake Layer:
    Cup of Yum
  1. Preheat the oven to 350 degrees and spray a 9x13" baking pan with baking spray.
  2. In a large mixing bowl add flour, sugar, powdered milk, baking soda and salt.
  3. Add in the melted butter, eggs and vanilla extract, whisk well to combine.
  4. Spread the mixture evenly into the baking pan.
Gooey Layer:
  1. Add eggs, vanilla, cream cheese and powdered sugar to your mixing bowl and whisk or use a hand mixer to combine until smooth.
  2. Spoon over the cake batter in an even layer.
To Finish:
  1. Bake for 40-45 minutes.
  2. Let cool completely before slicing.
  3. Dust with powdered sugar.

Nutrition Information

Calories 393kcal (20%) Carbohydrates 52g (17%) Protein 5g (10%) Fat 19g (29%) Saturated Fat 11g (55%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 5g (25%) Trans Fat 0.5g (25%) Cholesterol 95mg (32%) Sodium 266mg (11%) Potassium 111mg (2%) Fiber 0.4g (2%) Sugar 39g (78%) Vitamin A 650IU (13%) Vitamin C 0.3mg (0%) Calcium 108mg (11%) Iron 1mg (6%)

Nutrition Facts

Serving: 16 Servings

Amount Per Serving

Calories 393

% Daily Value*

Calories 393kcal 20%
Carbohydrates 52g 17%
Protein 5g 10%
Fat 19g 29%
Saturated Fat 11g 55%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 5g 25%
Trans Fat 0.5g 25%
Cholesterol 95mg 32%
Sodium 266mg 11%
Potassium 111mg 2%
Fiber 0.4g 2%
Sugar 39g 78%
Vitamin A 650IU 13%
Vitamin C 0.3mg 0%
Calcium 108mg 11%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.