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Gooey Oreo Mug Cake

The best Oreo Mug Cake recipe is warm, gooey, and only requires 3 ingredients! You can satisfy your sweet tooth in less than 5 minutes and with no mess in the kitchen.

Prep Time
4 mins
Cook Time
4 mins
Total Time
5 mins
Servings: 1 person
Calories: 439 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 7 Oreo cookies
  • 1/3 cup milk
  • ¼ teaspoon baking powder

Instructions

    Cup of Yum
  1. Break Oreo cookies into pieces and add to a mug. Add milk and use a fork to mash everything together until there are no large chunks. Stir in baking powder.
  2. Cook in microwave for 70-90 seconds until cake is just set, but still barely shiny on top.
  3. Allow to rest in microwave for 1 minute before consuming.

Nutrition Information

Calories 439kcal (22%) Carbohydrates 64g (21%) Protein 7g (14%) Fat 19g (29%) Saturated Fat 6g (30%) Polyunsaturated Fat 3g Monounsaturated Fat 8g Trans Fat 0.1g Cholesterol 10mg (3%) Sodium 463mg (19%) Potassium 319mg (9%) Fiber 2g (8%) Sugar 38g (76%) Vitamin A 133IU (3%) Calcium 176mg (18%) Iron 10mg (56%)

Nutrition Facts

Serving: 1person

Amount Per Serving

Calories 439

% Daily Value*

Calories 439kcal 22%
Carbohydrates 64g 21%
Protein 7g 14%
Fat 19g 29%
Saturated Fat 6g 30%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 8g 40%
Trans Fat 0.1g 5%
Cholesterol 10mg 3%
Sodium 463mg 19%
Potassium 319mg 7%
Fiber 2g 8%
Sugar 38g 76%
Vitamin A 133IU 3%
Calcium 176mg 18%
Iron 10mg 56%

* Percent Daily Values are based on a 2,000 calorie diet.