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5.0 from 12 votes

Graham Ice Cream Sandwich

This Graham Ice Cream Sandwich is a fun project for the kids as it is very easy to make and a great treat this summertime to cool you down. 

Prep Time
15 mins
Chilling time
3 hrs
Total Time
3 hrs 15 mins
Servings: 7 sandwiches
Calories: 283 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 10 pieces Graham crackers
  • 1 pint vanilla ice cream
  • ¼ cup caramel sauce/chocolate sauce
  • ½ cup nuts
  • ¼ cup butterscotch chips
  • ¼ cup chocolate chips

Instructions

    Cup of Yum
  1. Line a square pan with parchment paper. Arrange a single layer of Graham crackers at the bottom of the pan.
  2. Scoop vanilla ice cream on top of the graham crackers and spread evenly into a half-inch thick. 
  3. Drizzle with caramel or chocolate sauce and spread to cover the surface. Sprinkle top with some nuts. Cover with another layer of Graham crackers.
  4. Repeat above but this time sprinkle ice cream with butterscotch and chocolate chips. 
  5. Cover the pan with aluminum foil and place in the freezer for at  3-6 hours or until completely frozen. 
  6. Once it is ready, pull the paper very slightly to just loosen it from the sides and tip it over into a flat surface to remove the ice cream sandwich from the pan. Remove the parchment paper and cut into squares or rectangles and serve.

Notes

  • Don't forget to soften the ice cream before making these. Just leave it at room temperature for a few minutes.

Nutrition Information

Calories 283kcal (14%) Carbohydrates 35g (12%) Protein 5g (10%) Fat 15g (23%) Saturated Fat 6g (30%) Cholesterol 31mg (10%) Sodium 121mg (5%) Potassium 203mg (6%) Fiber 2g (8%) Sugar 24g (48%) Vitamin A 305IU (6%) Vitamin C 0.4mg (0%) Calcium 105mg (11%) Iron 0.6mg (3%)

Nutrition Facts

Serving: 7sandwiches

Amount Per Serving

Calories 283

% Daily Value*

Calories 283kcal 14%
Carbohydrates 35g 12%
Protein 5g 10%
Fat 15g 23%
Saturated Fat 6g 30%
Cholesterol 31mg 10%
Sodium 121mg 5%
Potassium 203mg 4%
Fiber 2g 8%
Sugar 24g 48%
Vitamin A 305IU 6%
Vitamin C 0.4mg 0%
Calcium 105mg 11%
Iron 0.6mg 3%

* Percent Daily Values are based on a 2,000 calorie diet.