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Grain Free Almond Chocolate Chip Cookies
Easy to make grain free cookies!
Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Servings: 10
Calories: 231 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 cup natural almond butter
- ½ cup gluten free chocolate chips
- ½ cup coconut sugar
- 1 egg
- 1 teaspoon baking soda
- ¼ teaspoon almond extract
Instructions
- Preheat oven to 350 degrees.
- Mix all ingredients together in a large bowl.
- Scoop with a mini ice cream scooper onto a parchment-lined sheet pan.
- Bake for about 9-11 minutes.
Cup of Yum
Notes
- These can be stored on the countertop in a glass container for up to a week.
Nutrition Information
Calories
231kcal
(12%)
Carbohydrates
18g
(6%)
Protein
6g
(12%)
Fat
16g
(25%)
Saturated Fat
2g
(10%)
Cholesterol
18mg
(6%)
Sodium
156mg
(7%)
Potassium
193mg
(6%)
Fiber
3g
(12%)
Sugar
12g
(24%)
Vitamin A
44IU
(1%)
Calcium
100mg
(10%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 10Serving
Amount Per Serving
Calories 231
% Daily Value*
| Calories | 231kcal | 12% |
| Carbohydrates | 18g | 6% |
| Protein | 6g | 12% |
| Fat | 16g | 25% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 18mg | 6% |
| Sodium | 156mg | 7% |
| Potassium | 193mg | 4% |
| Fiber | 3g | 12% |
| Sugar | 12g | 24% |
| Vitamin A | 44IU | 1% |
| Calcium | 100mg | 10% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.