5.0 from 6 votes
Grain-Free Almond Flour Waffles
Grain-free paleo waffles made with almond flour. Dairy-free, fluffy, moist and delicious
Prep Time
5 mins
Cook Time
5 mins
Total Time
30 mins
Servings: 9 small waffles
Calories: 117 kcal
Course:
Breakfast
Cuisine:
American
Ingredients
- 1-1/2 cups almond flour
- 1/4 cup tapioca flour
- 1/4 teaspoon baking soda
- 1/2 teaspoon ground cinnamon optional
- Pinch sea salt
- 3 eggs
- 1/3 cup unsweetened almond milk
- 3 tablespoons coconut oil melted and cooled
- 2 tablespoons honey or pure maple syrup
- 1/2 teaspoon pure vanilla extract
For Topping
- Strawberry Chia Seed Jam
- Coconut whipped cream
- hemp hearts
- honey
Instructions
- Add the ingredients for the waffles to a blender and blend until smooth. Allow batter to sit 5 minutes. Plug in your waffle iron and lightly spray with cooking oil.
- Once the waffle iron is hot, pour batter in the center and cover with the lid. Allow waffles to cook a little longer past the green light of the waffle iron, about 3 minutes (to 5 minutes for crunchy waffles). Repeat for remaining batter.
- Top waffles with coconut whipped cream (or yogurt!), homemade jam, fresh chopped fruit, hemp hearts, and/or almond butter. Get wild!
Cup of Yum
Nutrition Information
Serving
1of 9
Calories
117kcal
(6%)
Carbohydrates
8g
(3%)
Protein
3g
(6%)
Fat
9g
(14%)
Sugar
4g
(8%)
Nutrition Facts
Serving: 9small waffles
Amount Per Serving
Calories 117
% Daily Value*
| Serving | 1of 9 | |
| Calories | 117kcal | 6% |
| Carbohydrates | 8g | 3% |
| Protein | 3g | 6% |
| Fat | 9g | 14% |
| Sugar | 4g | 8% |
* Percent Daily Values are based on a 2,000 calorie diet.